Club Cracker Bars

  Servings       : 1
  Categories     : Bars

        1/2   cup Butter
        1/4   cup Milk
        1/2   cup sugar
        2/3   cup brown sugar
          1   cup Graham cracker crumbs
          1   package crackers, club
           
           
        1/2   cup chocolate chips
        1/2   cup butterscotch chips
        1/2   cup creamy peanut butter

  Line bottom of 9 x 13" pan with Club Crackers.  
  Bring butter, milk, sugar, brown sugar, and graham cracker crumbs to a boil for
  5 minutes, STIRRING CONSTANTLY.

  Pour the filling over the club crackers.  Top with another layer of club
  crackers and set aside.
  Melt frosting ingredients and pour over top.

  Refrigerate 45 minutes.  Cut into club cracker-shaped bars.

  CAN BE FROZEN